The Baltimore Chef and Wine Experience is organized by The Downtown Partnership of Baltimore
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Throughout the day, enjoy food samples from Baltimore’s finest restaurants and culinary specialists, taste delicious and rare wines. Experts will be onsite to answer questions. Purchase cookbooks and meet the authors.

Check back for an updated list of participants or sign up to receive Baltimore Chefs and Wine Experience updates.

RESTAURANTS & CATERERS
Ciao Bella Ristorante
Ixia Restaurant
LaTasca
Lebanese Taverna
Lucy's Irish Pub & Restaurant
Luminous Restaurant
Owl Bar
Pisce's
Red Maple
Sotta Sopra
Vin
Water for Chocolate Catering LLC

CULINARY SPECIALISTS

A. Kirchmayr Chocolatier
Dara Bunjon
Cabot Creamery Cooperative
Cake Love
Charles Street Gourmet
Martha Hall Foose
Laurie Forster, The Wine Coach
Tim Hanni
Lindt Chocolate
Paul Lukacs
Domenica Marchetti
Piacci Cheese- Event Sponsor
Wine Express

EXHIBITORS
American Institute of Wine and Food
Baltimore Eats
Baltimore Foodies
Barnes and Noble
Buy Fresh Buy Local Chesapeake Region
Comcast
Stella Artois

Style Magazine

WINERIES
Sample wine from the following wineries.  Select
wines will be available for sale onsite.

Beringer Third Century
Blackstone
Brancott
Campo Viejo
Castello di Querceto
Cellar 8
Fat Bastard
Festival 34
Flying Fish
Friexenet
High Note
Hob Nob
Hogue
Jacobs Creek
Kim Crawford
Kunde
Luigi Righetti
Robert Mondavi Winery
Root 1
Rotari Talento
Ruffino
Tapena
Vaza Rioja (Cosecha)
Woodhall Wine Cellars

SPIRITS
Bacardi
Citronge
Glenlivit
Jameson
Kahlua
Michael Collins Irish Whiskey
Nuvo
Patron
Pyrat
Stoli Blueberri
Ultimat
XO Cafe

For information on being an exhibitor at Baltimore Chefs and Wine Experience, please email marketingdepartment@dpob.org